For our 5th episode of QUICKIES WITH QUEERGURUFood Network Chef Michele Ragussis cooked her favorite CRACK CAULIFLOWER (you’ll have to watch the video to see why it is called this). It may be her easiest and most delicious quickie to date.
For the 4th Episode of ‘QUICKIES WITH QUEERGURU’ Executive Chef Michele Ragussis whose mission in live is to help us all put out, cooked FABULOUS FETTUCCINE : the perfect summer dish to feed your own summer ‘dish’
Food Network Star ChefMichele Ragussis who is now the Executive Chef at the Central House, in Provincetown’s Crown & Anchor chooses to cook her take of Tuna Tartar for a brand new series on PTV’s Channel 99 called Michele Ragussis : Quickies with Queerguru. Each episode over the summer Michele will show us how to eat delicious foods without having to spend too much time in the kitchen ….. as everybody in P.Town (and elsewhere) always loves a quickie.
Be sure to check back here, or sign on at www.queerguru.com, so you don’t miss a single episode.
The enchanting sophisticated chanteuse and cabaret star Miss Hope Springs who describes her Lounge Act as ‘vintage Vegas” talked to Roger Walker-Dack about her glamorous life on and off the stage.
The interview was recorded via Facetime and was filmed for www.queergurutv.com